Persimmon Bread
Zucchini Basil Soup with Crème Fraîche and Pickled Corn
Gluten-Free Tomato Pie with Basil & Parmesan
Matcha Ginger Affogato
Gingersnap Granola
Pasta Carbonara with Kale, Brussels Sprouts, Bacon, and Duck Eggs
Apple Galette with Rum Spiced Dulce de Leche {gluten-free}
30-Minute Maple-Sweetened Cranberry Sauce
Beet, Citrus, & Chicory Salad with Ricotta Salata and Pistachios
Tomato Baked White Beans with Feta and Lemon Parsley Oil
Moist Gluten-Free Red Velvet Cake (no dye!)
Roasted Beet & Carrot Lentil Salad with Feta, Yogurt & Dill
Jasmine Ice Cream with Cacao Nibs & Dark Chocolate Magic Shell
Gluten-Free Gingerbread Cake (Moist & Floofy!)
Smoky Lentil Tacos {vegan option}
Coconut Curry Shakshuka