The Bojon Gourmet

Name: Mint and Celery Soda
Prep time: 10 min
Total time: 10 min
Yield: 2
Cuisine: American
Ingredients: Pure Leaf Tea, Mint; El Guapo® Unrefined Cane Sugar (Piloncillo); Pompeii Organic Concentrated Lemon Juice; Celery Stalk; Block of Ice; Soleil Sparkling Water, Berry

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Mint and Celery Soda

Serves 210 mins prep0 mins cook

A tasty and refreshing drink.

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Instructions


0 In the bowl or pitcher in which you will catch your celery juice, muddle together the mint, sugar and lemon juice until the mint is bruised. Place the pitcher under the spout of your juicer; the lemon will prevent the celery juice from oxidizing.
1 Juice the celery into the pitcher. Strain the mixture, squeezing the liquid out of the mint leaves. Pour the liquid into ice-filled glasses, top off with sparkling water to taste, and garnish with some fresh mint leaves.
2 This soda is best served shortly after being made, as the celery juice will eventually oxidiz

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